Heather Honey RAW - Special Selection -SPAIN

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SELECTION OF THE BEST HONEYS

Buy heather honey RAW Hand-crafted to preserve all its enzymes and properties. Of the Spanish mountains collected by the bees and packaged by artisan beekeepers. A monofloral variety highly appreciated and valued as it is strong flavor but less sweet than the others.

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11 Items

••• RAW HONEY SELECTION ••• ✓ VERY RECOMMENDED ✓ TOP QUALITY EXCELLENT ✓ CARE SELECTION | Mieles Iglesias - La Ayorina |

7,80 €

  • 500 g.

Data sheet

VarietyHeather Honey
Scientific name of the plantHeather (Erica arborea)
TreatmentRaw Honey (*)
StateLiquid / Crystallized Honey (**)
OriginSpain
Weight - Format500 grams in old classic container
How to useKeep at room temperature in a cool and dry place. Do not expose to the sun. Close the container well after use. Use dry and clean utensils. The honey can solidify, if you prefer liquid it is enough to heat it in a water bath.
Artisan BeeMieles Iglesias
Quality BrandLA AYORINA
Honey Range of Quality✦✦✦✦✦
RegisterHoney from Spain
(*)(*) Honey Raw: Straight from the hive, untreated.
(**)(**) Honey could be in liquid, or crystallization process or crystallized
WARNINGLa miel no recomendada a niños menores de un año

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Online sale of raw heather honey from Spain

Guarantee quality Selected raw honey Honey from spain Artisan beekeeper


BECAUSE THESE HONEYS ARE NATURAL AND
RAW
- It is neither pasteurized nor heated at high temperature.
- It is not ultrafiltered (since it eliminates pollen).
- It has no mix of different honeys from different countries, it is 100% Spanish.
- Produced by bees that are not given antibiotics.
- Produced by bees that are not fed sugar or glucose in the winter.
- It comes from an environment with very low levels of pollution.

* This honey is raw. If you want to know what this means, click HERE

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Heather Honey RAW - Special Selection -SPAIN

Heather Honey RAW - Special Selection -SPAIN

SELECTION OF THE BEST HONEYS

Buy heather honey RAW Hand-crafted to preserve all its enzymes and properties. Of the Spanish mountains collected by the bees and packaged by artisan beekeepers. A monofloral variety highly appreciated and valued as it is strong flavor but less sweet than the others.

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